May 21, 2020
Growing the Next Generation of Vermont Farmers
Young Farmers in Vermont Met with Challenges and Opportunities The landscape of farming is changing…
February 13, 2020
Op Ed: Vermont’s food system is critical to our local economy, identity and quality of life
By Jake Claro, Farm to Plate Director at the Vermont Sustainable Jobs Fund I encourage…
January 27, 2020
Local Planning for Food Access: A Toolkit for Vermont’s Communities
Supporting the economic viability of local farms and increasing food access for all community members…
January 21, 2020
Vermont Farm to Plate Achieving Intended Outcomes
A Letter from Farm to Plate Director Jake Claro to the Vermont General Assembly and…
November 19, 2019
Vermont’s Farm to Plate Network works to move the culture of food and agriculture forward at Annual Gathering
At The Crossroads: Our Food and Farm Culture and Economy Over 280 Vermont Farm to…
May 29, 2019
Farm to Plate: Vermont Food Co-ops Talk Local Food
It’s a safe bet that no matter where one finds themselves in Vermont, they’re not…
January 22, 2019
Vermont Farm to Plate requests reauthorization from Legislature
2018 Farm to Plate Annual Report provides latest impacts of Vermont’s food system plan and…
November 7, 2018
Local food consumption and job numbers surpass 2020 targets
Over 250 members of the Vermont Farm to Plate Network convened November 1-2, 2018 at…
October 12, 2018
Realizing a Dream on a Small Dairy: Gammelgården Creamery
By Jake Claro, Farm to Plate Director Owning and operating a small dairy had long…
September 26, 2018
A Story of Respect and Resilience
By Jake Claro, Vermont Farm to Plate Director One of the first things you notice…
