October 24, 2023
Knitting a Business Together
Junction Fiber Mill founders blend quality and tradition with the “punk rock side of knitting”…
June 5, 2023
Can New England Feed Itself in the Years to Come?
A new report puts forth a regional goal of producing and consuming 30% of New…
February 2, 2023
Bringing Real and Needed Change to Vermont and Its Food System
The ability to not only withstand large shocks, but to bounce back from them, is…
September 27, 2021
Slowing Down to Go Fast: Luce Farm Wellness Rides the CBD Wave
When Rebecca and Joe Pimentel moved to Vermont, they envisioned a life of organic farming…
November 19, 2020
The Optimistic Caterer: Sugarsnap Keeps On Cooking
Her business vanished virtually overnight, but with creativity and coaching, Sugarsnap Catering is back stronger…
October 21, 2020
“New England Feeding New England: Cultivating A Reliable Food Supply” Project Launches
New England State Food System Planners Partnership New Regional Partnership Aims to Prepare New England…