Sustainable Agriculture
Farm to Plate Initiative
The Farm to Plate Initiative is creating a 10-year strategic plan for Vermont’s food and farm sector by mid-2010, and will be regularly revisited and updated to respond to changing conditions. A formal stakeholder engagement process and in-depth research is currently underway. We invite you to learn more about the Initiative’s purpose, process, timeline, and outcomes...
Grantee Profiles
VSJF grants and technical assistance have supported a diverse mix of sustainable agriculture organizations, businesses, projects, and studies...
